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What is the best cookware set for beginners?
I am looking to buy cookware around $ 100. What is the best type (steel Stainless, hard anodized, copper money, nonstick, aluminum, etc.)? I am looking to spend more money, then rookie traditional set that will last a while. I buy something that lasts a long time. Do not you have a favorite brand (Paula Deen, Wolfgang Puck, Tfal, Faberware, Hamilton Beach, etc.)?
I really prefer nonstick or hard anodized. In nonstick and Faberware Tfal two known heavy saucepan. I saw and Emerilware cookware before Rachel Ray and it looks cheap to me. For anodized hard, Calphalon (which is the first hard anodized pans) is a good bet. I only have one of these containers, which led me to a thrift store, and if I have enough money, I buy a full game, but they are expensive.